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The CARB More Deadly than Sugar (SURPRISING) -Dr Eric Berg

12 Visninger· 12/26/23
Sharon Leonard
Sharon Leonard
221 Abonnenter
221

--More and more we are learning how important it is to 'eat clean' and to check the ingredients. Dr Berg shares information critical to your health. (video credits: Dr Eric Berg, DC) ⁣https://www.youtube.com/watch?v=2zaVRd4sNpM There is a carb more deadly than sugar—and you’ve probably been consuming it without even knowing. SUBSCRIBE TO MY NEWSLETTER HERE: https://drbrg.co/4a8SkDSMaltodextrin in Supplements Test: ▶️ https://youtu.be/4p3SqQn9izs0:00 Introduction: The carb that’s worse than sugar0:33 The glycemic index1:05 What is the most dangerous carbohydrate? 3:53 Maltodextrin explained 7:38 Get unfiltered health information by signing up for my newsletterToday, we’re going to talk about the carbohydrate that’s more dangerous than sugar: maltodextrin. Of all the ultra-processed food ingredients, I consider this one the worst. Maltodextrin is GMO, refined, and highly processed. It can lead to belly fat, diabetes, and gut inflammation, yet it’s considered safe. Even though maltodextrin is not a sugar and it’s not sweet, it behaves like sugar in the body. It’s also higher than sugar on the glycemic index. Maltodextrin is an ingredient in many different products, from chips to seasonings, supplements, and infant formulas. It’s even in certain drinks like light beer, energy drinks, and sports drinks. Because it’s not classified as a sugar, maltodextrin can also be added to sugar-free products even though it behaves like a sugar. Maltodextrin is a filler ingredient, and there are loopholes that companies can use to legally add it to their products. Other names for maltodextrin are dextrin, modified food starch, glucose syrup, corn starch, food starch, and corn syrup. It’s crucial to start reading the ingredients in your products to avoid dangerous ingredients like maltodextrin. Dr. Eric Berg DC Bio:Dr. Berg, age 58, is a chiropractor who specializes in Healthy Ketosis and intermittent fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals®. He no longer practices, but focuses on health education through social media.Follow Me On Social Media:Facebook: https://bit.ly/FB-DrBergInstagram: https://bit.ly/IG-DrBergAnchor: https://bit.ly/Anchor-DrBergTikTok: https://bit.ly/TikTok-DrBergDisclaimer:Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients so he can focus on educating people as a full-time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose and it is not a substitute for a medical exam, cure, treatment, diagnosis, prescription, or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition. #keto #ketodiet #weightloss #ketolifestyle Thanks for watching! I hope this helps increase your awareness of the carbohydrate that’s worse than sugar. I’ll see you in the next video.

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