19 Visualizações· 10/26/23· Como estilizar
Bounty
6
0
109 Assinantes
These are the veges that I harvested today because a freeze is coming this weekend. What a bountiful harvest to use to make tomatoe sauces, pesto, fried eggplant and freeze for soups and chili.
Mostre mais
2 Comentários
Xileen
1 ano atrásHave you ever tried fried green tomatoes? Coated with cornmeal, they are healthier when baked instead. Great for dipping too!
Larry Hudson
1 ano atrásSharon Leonard
1 ano atrásLarry Hudson
1 ano atrásSharon Leonard
1 ano atrás